NYS Department of Health
LOWVILLE CENTRAL SCHOOL
Inspection of October 8, 2026 reports 1 violation.
NYSDOH inspection records are snapshots in time, may not immediately reflect remediation, and were not collected or endorsed as a restaurant grading system. This item reports violations found; it does not label the establishment as passed or failed.
- Inspected
- October 8, 2026
- Address
- 7668 N. STATE STREET, Lowville, 13367
- County
- Lewis County
- Inspection type
- Inspection
- Health department
- Watertown District Office
1
Total
1
Critical
0
Non-critical
What the inspector recorded
- Item 5ECritical
Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
Inspector’s comments
Hot holding appropriate, spagetti noodles 150F, red meat sauce 160F, Buffallo chicken 166F. Cold holding appropriate, boiled eggs, sliced tomatoes and sliced ham all under 45F. Dishwasher operating properly, final rinse 189F. Facily is clean and well maintained. Proper glove usage and hair restraint observed.
The official record
The PDF is an official filtered tabular export of state dataset rows, not a scan of the original inspection form.
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